Ingredients: Panca pepper, salt, citric acid and sodium benzoate as preservative.
Panca pepper (ají panca). 100% natural. It has a strong but mild flavor and is often used to prepare typical dishes characteristic from some South American countries. This chile grows in the valleys of the Andes and it has high levels in antioxidants and vitamin C
COD. PA-06
Ingredients: Panca pepper, salt, citric acid and sodium benzoate as preservative.

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$ 3.14

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