Chilies and Pastes

Yellow Hot Pepper Paste 7.5 from Belmont

Great for sauces and to kick up any meal with a great flavor and medium spice. Ají Amarillo, or yellow pepper, is probably the most common variety of pepper, used to flavor many different dishes like papa a la huanacaína, ceviche causa and more. This type of chile grows in the Andes of Perú. High in vitamin C and antioxidants

COD. PA-05

Yellow Hot Pepper Paste 7.5 from Belmont

(+) zoom
$ 2.94

You wanna remember this product? LOGIN and use our Alert System!

Tu Bodeguita recommends

Yellow Hot Pepper Sauce with Huacatay 8 oz. from Oriundo

Yellow Hot Pepper Sauce with Huacatay 8 oz. from Oriundo

100% Natural. Ready to serve with your favorites plates. Salsa de ají amarillo con huacaty.

$ 3.79

Dried Potato stew 7.0 oz. from Doña Isabel

Dried Potato stew 7.0 oz. from Doña Isabel

Carapulcra. Makes 8 servings. Product from Peru.

$ 4.24

Huacatay Hot Pepper Sauce 10.5 oz. from Doña Isabel

Huacatay Hot Pepper Sauce 10.5 oz. from Doña Isabel

Yellow hot pepper with a touch of huacatay, make the perfect sauce to enjoy any traditional dish. Ready to serve and enjoy.

$ 3.84

Purple Corn 15 oz. from Oriundo

Purple Corn 15 oz. from Oriundo

Purple Corn to prepare chicha morada or mazamorra morada. A traditional peruvian beberage and dessert.

$ 2.99

(0)